Tasty Life! AnyBodyCanDine! Easy Quick Recipes!: chatni-chutney

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Sesame Chutney, Til ki Chatani

Tags: Tilkut, tilkoot, tilachi chatani, sesame seeds chatni, sesame chatani, recipe of seasame seeds, food to increase calcium, white seasame seeds

til ki chatani, tilachi chatni, sesame chutney,

Sesame Chatni

This serves as a vest taste-booster for all recipes.
It can also be used to thicken gravy.

To read the recipe of sesame seeds chatani in marathi, click-
Sesame Chutney in Marathi

Ingredients of sesame seeds chutney :

Sesame (Til) - 1 bowl
Dry Coconut - 1/4 bowl (desiccated)
Peanut powder - 1/4 bowl
Tamarind, Salt, Red chili powder
Cumin-coriander powder

How to make Tilkut :

Dry roast sesame seeds. Do not burn.
Dry roast desiccated coconut carefully. Slight pink colour is ideal.
Grind sesame seeds and coconut COARSELY in grinder.
Add Tamarind, Salt, Red chili powder, Cumin-coriander powder to the mixture and grind till the chutney is mixed well with tempting red colour.
The sesame chutney will be little moist due to oily nature of ground nuts and sesame.

Tags: Tilkut, tilkoot, tilachi chatani, sesame seeds chatni, sesame chatani, recipe of seasame seeds, food to increase calcium, white seasame seeds

Bitter Gourd Chatni, Karela Seeds Chatani

Tags: karlyachya biyanchi chatani, karele ke beej ki chatni, कारल्याच्या बियांची चटणी, use of bittergourd seeds

To read the recipe in marathi - karalyachya biyanchi chatani

Ingredients of karela seeds pickle :

Bittergourd seeds

Sesame seeds (Til) - 1 Tbsp

Peanuts - 1 Tbsp

Red chilies - 1 or 2 nos

Kokum (Garcenia indica / Aamsul) - 1 or 2 nos
Salt, Sugar, Oil

Bittergourd Karela seeds recipe :

Dry roast sesame seeds and peanuts.
Fry the karela seeds in little oil and keep aside.
Fry red chilies and kokum in the same oil.
Now grind together the seeds, peanuts, sesame seeds, kokam, salt, sugar or jaggery.

To read in marathi - karalyachya biyanchi chatani