Tags: Bhajni for fast, upwaas bhajani, upasachi bhajani
This recipe is available in Marathi at उपवासाची भाजणी मराठीतIngredients of Bhajani for fast :
Amaranth (Rajgira) - 1 bowlSago (Sabudana) - 1 bowl
Vari / Samo / Bhagar - 1 bowl
Flour of water chestnut (Singada flour) - 3 Tbsp
Cumin
How to make upvasachi bhajni :
Method 1 - Grind all the ingredients.
Method 2 - Dry roast Amaranth (Rajgira) till it pops up. Then grind all ingredients.
Add cumin while grinding. That gives uniform flavor to the bhajani flour.
This recipe is available in Marathi at उपवासाची भाजणी मराठीत
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